What we’re wishing for this October

What we’re wishing for this October

Luscious lips, rosé frosé and a giveaway…

A must for city-slicking moms

Thule’s eagerly awaited four-wheel stroller, the Thule Sleek, is a new member of the Active with Kids family. It has been specially designed with practicality in mind and delivers outstanding manoeuvrability.

Thule recognises that a family’s needs grow along with baby, so add a bassinet, and the pram is able to perform a range of new functions; replace it with a car seat, and it changes once more. The Thule Sleek retails at R14 500.

To celebrate its launch we are giving one lucky reader a Yepp Nexxt Mini Bike Seat – the perfect accessory for your little one to enjoy the ride and the great outdoors with you.

WIN! To enter, email your contact details to with “Yepp Bike Seat” in the subject line.


Just in time for summer

Situated in the Ceres Valley, local farmstead Loxtonia Farm has responded to South Africa’s demand for a genuine artisanal cider by introducing its first all-natural premium range to the local market this month.

Loxtonia Cider is free of any preservatives and artificial additives, made from hand-picked apples which are freshly pressed and naturally fermented.

Loxtonia Cider will retail at a recommended selling price of between R25 and R30 per 340ml bottle and is available in leading liquor stores nationwide. For more info, visit


Kiss and tell!

Clarins’ revolutionary new lip tint, Clarins Water Lip Stain, has a matte finish and sense of being barely-there. Lasting up to 300 kisses (as clinically tested on 22 volunteers!), this fab new product encompasses all of the well-known Clarins expertise when it comes to skincare and make-up.

The formula is rich in active plant-derived ingredients, culminating in new-generation lip make-up; an ultra-sensory, durable experience with a kiss-proof finish.

Lips almost seem daubed in ink, with colours varying from natural and soft to intense and concentrated. Retails from Mopani Pharmacy for R264,90.


Steenberg Ruby Rosé Frosé

• 500ml Steenberg Ruby Rosé
• 50g strawberries
• 50g raspberries
• 100ml sugar
• 100ml water
• 3 peppercorns
• ½ vanilla pod
• 1 star anise
• 1 stick of cinnamon
• 1 cup ice.


  1. Blend the berries and set aside.
  2. Combine the sugar, water and spices in a pot. Infuse.
  3. Heat on a very low heat for 10 minutes. Do not boil the sugar syrup, but the sugar must dissolve. Allow to cool.
  4. Combine the wine, sugar syrup and berries. Mix well.
  5. Place in a container and freeze overnight.
  6. To serve, blend the semi-frozen wine with 1 cup of ice in a blender. Sip and enjoy.

Recipe: Kerry Kilpin of Steenberg’s Bistro Sixteen82
For more information visit or join the conversation on Twitter
@SteenbergWines and Facebook.


Add a little colour!

Lou Harvey’s popular range of striking bags in a variety of styles, pretty clip purses, cosmetic bags and iPad covers is a must-have!

We especially love these backpacks in funky colours and designs. Lou Harvey backpacks retail from R399. Visit



November 2018

The November 2018 edition of Get It Lowveld is online now!
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November Spoil

When it’s this easy, winning a gorgeous timepiece is on pretty much everyone’s to-do list.

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