Food

Love on luscious figs

The renowned fig is an interesting merger between a sweet, tempting snack and a decadent, savoury treat. We delve deeper…
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Grande Provence oysters and bubbly pairing smacks of summer

Savour the ultimate taste experience of uplifting Méthode Cap Classique and fresh West Coast oysters at Grande Provence Heritage Wine Estate in Franschhoek.
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Have a cup, it’s empowering!

How tea has empowered women through the ages and can do the same for you.
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Have a choccy this Women’s Day

Chocolate is a girl’s best friend!
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Cocktail mixology technology

Angostura adds an insightful new tech tool to the mixology landscape, for first-timers and full-timers alike.
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August Spoil

It’s no secret we’re massive chocoholics. And we’re fairly fond of wafer biscuits, too. So when we get the two-in-one delicious mouthful… swoon.
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Garden Route Wines

Sauvignon Blanc and Pinot Noir from the Outeniqua Mountains
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Pizza and red wine – the ultimate combination!

Get cosy this winter with a flavoursome pizza recipe from Spier! There’s no need to venture out to a restaurant in the gripping cold when you can recreate pizza perfection in the comfort of your own kitchen while sipping on a glass of your favourite Spier wine.
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South Africa’s most popular winter cocktails

South Africa’s winter landscape is a varied one and because of this, more often than not, your taste for cocktails will change seasonally depending on where you live.
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Viva!

This July would have been Madiba’s 100th birthday – the perfect time to celebrate his life and our heritage as Africans. Our country is such an incredible melting pot of people and beliefs not seen in many countries, and our food culture is no exception.
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